|1||Pound cake loaf (about 12 ounces)|
|1 pack||(4-serving size) Jell-O instant pudding and pie filling; lemon flavor|
|2 cups||Cold milk|
|Strawberry sauce (see "fruit terrine supreme" for recipe) (optional)|
SLICE pound cake horizontally into 5 layers. Cut each layer into 2 star shapes with large cookie cutter. (Reserve cake scraps for snacking or other use.)
PREPARE pudding mix with milk as directed on package.
TOP ½ of the pound cake stars with ½ of the sliced strawberries and ½ of the pudding. Cover with remaining stars, strawberries and pudding.
Serve with Strawberry Sauce, if desired.
MAKES 5 servings, Prep time: 15 minutes From <FavoriteRecipes:Jell-OEasyEntertaining>. Downloaded from Glen's MM Recipe Archive, .
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