lemon caper mayonnaise
- Categories
- Condiment
- Yield
- 1 servings
| Measure | Ingredient |
|---|---|
| ½ cup | Mayonnaise |
| 1 tablespoon | Lemon peel; minced |
| 1½ teaspoon | Capers; chopped, drained |
Mix all ingredients together in small bowl. (Can be prepared 5 days ahead. Chill.)
Note from me: I would suggest adding a drop of Tabasco to this mixture. Some white pepper wouldn't hurt if it still needs flavor.
Bon Appetit, March, 1991.
Similar recipes
- Asian mayonnaise
- Biscuits ( mayonnaise )
- Caper butter sauce
- Caper mayonnaise for meat fondue
- Caper-saffron mayonnaise - bon appetit
- Chicken with capers
- Chile mayonnaise
- Chili mayonnaise
- Condiments
- Ginger cookie capers
- Lime mayonnaise
- Mayonnaise
- Mayonnaise #2
- Mayonnaise (dupree)
- Mayonnaise - homemade
- Mayonnaise cake #1
- Mayonnaise cake #2
- Mayonnaise muffins
- Nastutium "capers"
- Sauce, mayonnaise
Random recipe of the day
Follow us
