Yield: 1 Servings
Measure | Ingredient |
---|---|
8 \N | Stash Lemon Blossom Tea Bags |
1 cup | Balsamic Vinegar |
¼ cup | Water |
¼ cup | Virgin Olive Oil |
Just wanted to share a couple recipes I found at this web site for those who don't have web access and those rgar do here is the site:
In a jar combine all ingredients and shake well. Refrigerate. Great over salads or pasta.
Posted to recipelu-digest by GramWag@... on Feb 15, 1998