| Measure | Ingredient |
|---|---|
| 4 larges | Potatoes; cook/peel/cube |
| ½ cup | Fresh parsley; chopped |
| ¼ cup | Green onions; finely chopped |
| ¼ cup | Olive oil |
| ¼ cup | Lemon juice |
| 1 teaspoon | Salt |
| 2 | Garlic cloves; minced |
| 1 dash | Pepper |
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