kiwi daquiri
- Categories
- None
- Yield
- 2 Servings
| Measure | Ingredient |
|---|---|
| 1 | Kiwi fruit; pared & sliced |
| 3 teaspoons | Sugar |
| 1 tablespoon | Lime juice |
| 2 ounces | Rum |
| 1 drop | Green food coloring (optional) |
| 8 | Ice cubes; crushed |
| 2 | Thin slices kiwi fruit |
1. Process all ingredients, except kiwifruit slices, in a blender until smooth. Serve in stemmed glasses, garnishing each edge of each glass with kiwifruit slice. Makes 2 servings. Posted to The Gourmet Connection Recipe Page Newsletter by Gourmet Connection Magazine <ezine@...> on Aug 10, 1997
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