Yield: 6 Servings
Measure | Ingredient |
---|---|
4 eaches | Lg. sweet potatos peeled & grated |
1 cup | Molasses* |
½ cup | Buttermilk |
2 eaches | Eggs |
½ cup | Melted butter |
½ teaspoon | Salt |
* Honey may be substituted for molasses. I had this dish made both ways. Preheat oven to 350 degrees F.
Grease a 2 qt. baking dish. Beat eggs, add the molasses or honey, melted butter, & salt. Stir in the grated sweet potatos. Pour this mixture into the baking dish. Bake for 2 hours or until the pudding is a dark, caramel color. Be sure to grate the sweet potatos just befor eusing them as they will turn dark and not look as appetizing when cooked.