Yield: 5 Servings
Measure | Ingredient |
---|---|
2 pounds | Mushrooms |
1 large | Onion |
¼ cup | Olive Oil |
1 can | Mushroom Alfredo Sauce |
Cut Mushrooms into slices, Slice Onions. Place Olive Oil in a large fry pan and heat. Place mushrooms and onions in pan and saute. Mix in enough Alfredo Sauce to turn Mixture to a creamy Gray color. Heat and serve.
Posted to MM-Recipes Digest by Your Name <TMAINES.OUTBACK@...> on Oct 22, 1998