kate's pasta

Categories
Rebecca's
Recipes
Yield
1 servings
MeasureIngredient
Frying pans
  Mushrooms
  Peas - frozen are very good!
  Tomato paste
  Cream; (don't be put off,
  ; it's not too rich)
  Penne pasta

Cook pasta

Saute mushrooms and peas in small amount of olive oil Heat tomato paste in 2nd pan, add cream and stir until salmon pink in colour.

Stir in penne pasta and mushrooms and peas.

Put heaps of parmesan on top.

Kate does the best Tina Arena impersonation ever! Converted by MC_Buster.

Per serving: 0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates

Converted by MM_Buster v2.0n.

Similar recipes

Random recipe of the day

Espresso spread

Follow us

 Subscribe in a reader