Yield: 1 servings
Measure | Ingredient |
---|---|
6 \N | Irish potatoes; unpeeled & sliced 2\" thick, up to 7 |
½ cup | Flour |
1 teaspoon | Salt |
½ teaspoon | Garlic salt |
1 teaspoon | Pepper |
½ teaspoon | Chili powder |
½ cup | Parmesan cheese |
½ teaspoon | Onion salt |
MIX THE FOLLOWING
Dredge potatoes in above mixture. Place in casserole dish. Cut 1 stick margarine over potatoes. Bake uncovered at 375 degrees for 35-40 minutes or until potatoes are done.
Posted to bbq-digest by DJack1393@... on Jun 4, 1999, converted by MM_Buster v2.0l.