Yield: 1 Servings
Measure | Ingredient |
---|---|
1 cup | Hot Strong Instant Coffee |
½ ounce | Creme De Cacao |
½ ounce | Kahlua Or Tia Maria |
1 teaspoon | Brandy |
Mix coffee. créme de cacao, and Kahlua. Float brandy on top. Add a spoonful whipped cream and serve. This coffee is better if each cup is prepared individually.
Source: "Mountain Measures" -- Junior League of Charleston, WV ed. 1974 billspa@...
Recipe by: H. Jarrett Walker Posted to EAT-L Digest by Bill Spalding <billspa@...> on Aug 2, 1997