Yield: 3 servings
Measure | Ingredient |
---|---|
¾ cup | Onion Powder |
¾ cup | Dried Onion Flakes |
¼ cup | Ground Allspice |
¼ cup | Black Pepper -- fresh |
\N \N | Ground |
¼ cup | Cayenne |
2 tablespoons | Sugar |
3 tablespoons | Ground Cinnamon |
1 tablespoon | Ground Nutmeg |
½ teaspoon | Dried Ground Habanero Chile |
\N \N | Optional |
Mix the spices throughly in a bowl. Store in a cool, dark pantry.
Recipe By : Smoke & Spice
From: Dan Klepach Date: 06-10-95 (159) Fido: Cooking