Yield: 6 Servings
Measure | Ingredient |
---|---|
2 cups | Flour |
2½ teaspoon | Baking powder |
½ teaspoon | Salt |
⅔ cup | Butter |
2½ cup | Brown sugar |
3 \N | Eggs |
1 teaspoon | Vanilla |
1 cup | Coarsely chopped nuts |
1¼ cup | Carob chips |
Sift together flour, baking powder and salt; set aside. Melt butter.
Add sugar and beat until well mixed. Let cool slightly. Add eggs one at a time, beating well after each addition. Stir in dry ingredients, followed by vanilla. STir in nuts and carob chips. Turn into lightly oiled 9 x 13-inch pan. Bake at 350 degrees for 25 minutes. Let cool.
Cut into bars.