italian burgers

Categories
None
Yield
8 Servings
MeasureIngredient
1¼ pounds Lean ground beef
1 pack Frozen chopped spinach; thawed and drained
Cloves garlic; finely chopped
3 tablespoons Parmesan cheese; grated
½ cup Spaghetti sauce; bottled
½ cup Italian bread crumbs
½ cup Shredded nonfat mozzarella cheese
Hamburger buns

1. Combine beef, spinach, garlic, Parmesan, sauce and crumbs in bowl.

Divide mixture into 8 equal patties.

2. Broil or grill 4 inches from heat for 6 minutes on each side or until cooked through. Top with 2 tablespoons shredded mozzarella. Broil until cheese melts. Serve on buns.

NOTES : Try different prepared spaghetti sauces, such as red pepper or mushroom

Recipe by: Family Circle Light & Easy 30-Minute Meals 1997 Posted to MC-Recipe Digest V1 #671 by "Bob Lenning, Jr." <lenningrl@...> on Jul 14, 1997

Similar recipes

Random recipe of the day

Impossible lasagna pie # 2

Follow us

 Subscribe in a reader