Yield: 1 servings
Measure | Ingredient |
---|---|
1 ounce | Gin |
1 ounce | Cherry brandy |
½ ounce | Lime juice |
4 ounces | Club soda |
\N \N | Splash B & B |
2 ounces | Jamaican rum |
1 ounce | Tiamaria |
1 ounce | Strong coffee |
½ ounce | Cold milk or cream |
2 ounces | Campari |
2 ounces | Vodka |
1 ounce | Club soda |
SINGAPORE SLING
KINGSTON CAF
CAPRESE COCKTAIL
Pour into a shaker glass- shake. Pour into a tall glass Pour all ingredients over ice in a Collins glass. Garnish with orange wedge.
KINGSTON CAFÉ:
Pour into a shaker glass- shake. Pour into a tall glass CAPRESE COCKTAIL:
Pour ingredients into a shaker glass and stir well. Strain into a cocktail glass and garnish with a wedge of lemon.
All Yield: 1 drink
Converted by MC_Buster.
Per serving: 275 Calories (kcal); trace Total Fat; (2% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; 31mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates
Recipe by: IN FOOD TODAY SHOW# ING289 Converted by MM_Buster v2.0n.