isbjornoye (polar bear's eye)
- Categories
- None
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| 12 | Flat anchovy fillets; chopped |
| 2 | Midium raw potatoes; cooked, peeled, and chopped |
| 6 | Onion slices; chopped |
| 1 large | Beet; cooked, peeled, and chopped |
| 6 | Raw egg yolks |
On each of 6 plates make a circle of anchovies, potatoes, onions, and beets. Carefully place a raw egg yolk in the center of the circle. Chill and serve with flatbread and butter. Makes 6 servings.
Posted to recipelu-digest Volume 01 Number 556 by ncanty@... (Nadia I Canty) on Jan 18, 1998
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