|* * * * * *|
|1 can||(20oz.) Corned Beef Hash|
|1 small||Diced Onion|
CYBEREALM BBS (315)786-1120
Mix all ingredients except eggs. Cover and simmer 10 minutes in a medium skillet. Make four hollows in the surface of the hash and break eggs into each hollow. Cover and simmer until eggs are done.
Serves 2 to 3.
Source: "The Gookin' O'The Green" - February '94 edition - Family magazine.
Typed for you by Lois Flack, CYBEREALM BBS, Watertown, NY.
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