Yield: 1 servings
Measure | Ingredient |
---|---|
1½ cup | Blended Irish whiskey |
1 teaspoon | Pure vanilla extract |
1 tablespoon | Instant coffee |
1 can | Evaporated milk |
1 can | Sweetened condensed milk |
6 \N | Eggs |
Combine whiskey, vanilla, and coffee and blend in blender. Add milks and blend for 1 minute. Add eggs and pulse stir (use lowest speed on blender and turn on-off about eight times) just until smooth and not thick. Makes about 4 cups.
Submitted By ALAN BURGSTAHLER On 02-17-95