Irish cream #06
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Eggs | |
| 2 | cups | Sweetened condensed milk |
| 1 | teaspoon | Chocolate syrup |
| 1 | teaspoon | Instant coffee |
| 2 | cups | Vodka |
| 2 | cups | Heavy cream |
Directions
Beat eggs until thick and lemon colored. Slowly add the rest of the ingredients one at a time, beating well after each addition. Pour mixture into sterilized dark glass bottles and let it rest for one week before drinking. Mixture will keep for up to 3 months in the refrigerator or 1 month on the pantry shelf.
RANGER@...
(SHARON OR GLENN GORMAN)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .