impossible chocolate nut pie

Categories
Chocolate
Nuts
Yield
8 Servings
MeasureIngredient
1 cup Milk
Eggs
One ounce
  Chocolate -- melted, cooled
1 teaspoon Vanilla
¼ cup Margarine
1 cup Packed brown sugar
½ cup Buttermilk baking mix
1 cup Chopped pecans
  Whipped topping or whipped
  Cream
  Squares unsweetened

Heat oven to 350 F. Grease 10" pie pan. Beat in blender for 1 minute: milk, eggs, melted chocolate, vanilla, margarine, brown sugar and baking mix.

Pour into pie pan. Sprinkle with chopped pecans. Bake at 350 F. for 30 minutes or until set. Serve with whipped cream.

Recipe By : Bobb1744

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