Hudson bay

Yield: 1 Servings

Measure Ingredient
1 ounce Gin
½ ounce Cherry Brandy
1½ teaspoon 151-proof Rum
1 tablespoon Orange Juice
1½ teaspoon Lime Juice

Shake with ice and strain into cocktail glass.

Recipe by: Mr. Boston

Posted to MC-Recipe Digest V1 #1006 by "jms@..." <jms@...> on Jan 12, 1998

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