Yield: 100 Servings
Measure | Ingredient |
---|---|
100 packs | COCOA BEV PWD |
1. OMIT STEPS 1-4.
2. PLACE 6 LB COCOA BEVERAGE POWDER IN DISPENSER CONTAINER. FOLLOW MANUFACTURER'S DIRECTIONS FOR PREPARATION AND DISPENSING OF COCOA.
3. SERVE HOT.
:
** ALL NOTES ARE PER 100 PORTIONS.
NOTE: 1. COCOA MAY BE SERVED WITH MINIATURE MARSHMALLOWS. 8 OZ (4½ CUPS) MARSHMALLOWS WILL YIELD 4 TO 5 MARSHMALLOWS PER SERVING OF COCOA.
2. IF 6 OZ PORTIONS ARE DESIRED, PREPARE ¾ BASIC RECIPE.
Recipe Number: C00101
SERVING SIZE: 6 OUNCES
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, .