Hot turkey salad
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Mayonnaise |
2 | tablespoons | Lemon juice |
½ | teaspoon | Salt |
2 | tablespoons | Grated onion |
2 | cups | Cooked turkey |
2 | cups | Chopped celery |
½ | cup | Sliced almonds |
½ | cup | Grated sharp Cheddar cheese |
Crushed potato chips |
Directions
1. In a large mixing bowl, blend all ingredients together, except the ½ cup
grated cheese and crushed potato chips.
2. Place turkey mixture in a shallow, heat-resistant, non- metallic 8-inch square baking dish. Sprinkle top with grated cheese and potato chips. 3. Heat, uncovered, in Microwave Oven 6 minutes or until cheese melts. Variation: Shrimp, tuna or chicken may be substituted for turkey.