Hot turkey salad

4 servings

Ingredients

QuantityIngredient
1cupMayonnaise
2tablespoonsLemon juice
½teaspoonSalt
2tablespoonsGrated onion
2cupsCooked turkey
2cupsChopped celery
½cupSliced almonds
½cupGrated sharp Cheddar cheese
Crushed potato chips

Directions

1. In a large mixing bowl, blend all ingredients together, except the ½ cup

grated cheese and crushed potato chips.

2. Place turkey mixture in a shallow, heat-resistant, non- metallic 8-inch square baking dish. Sprinkle top with grated cheese and potato chips. 3. Heat, uncovered, in Microwave Oven 6 minutes or until cheese melts. Variation: Shrimp, tuna or chicken may be substituted for turkey.