hot sausage dip

1 Servings
1 pack Jimmy Dean Sausage (not spicy); cook, crumble, and drain
8 ounces Cream cheese
16 ounces Sour Cream
Onion Chopped very fine
Clove Garlic; (chopped very fine) -or-
1 teaspoon Garlic; crushed
4 ounces Green chili; (diced)
14 ounces Tomatoes; (diced)
1 dash Tobasco

Heat and serve with chips (your choice) Here's a favorite of the Delta Airlines Reservation ladies in Salt Lake City, Utah:

Posted to TNT - Prodigy's Recipe Exchange Newsletter by "Craig Covey" <crcovey@...> on Dec 26, 1997

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