hot chocolate fudge
- Categories
- Bawarch2
- Yield
- 1 servings
| Measure | Ingredient |
|---|---|
| 3 | Scoops basic vanilla icecream |
| ½ cup | Chocolate sauce; (refer 'sauces for |
| ; icecreams and | |
| ; cakes) | |
| 1 tablespoon | Chopped nut; (almonds and |
| ; cashews) |
Use a tall conical glass.
Heat the sauce as stated in recipe.
Pour half the sauce in glass.
Add 2 scoops, pour a little more sauce.
Add 3rd scoop, pour remaining sauce while still hot.
Sprinkle chopped nuts.
Serve instantly with long-handled icecream spoon.
Making time: 5 minutes (excluding icecream & sauce making time) Makes: 1 large helping
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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