hot chocolate #3

Categories
Beverage
Yield
1 Servings
MeasureIngredient
2 ounces Heavy cream (up to)
8 ounces Milk
Stick cinnamon
Vanilla bean; split in half length wise
2 ounces Excellent dark chocolate; finely chopped (I suggest Lindt)
  Freshly made wipped cream

heat the cream and milk with the cinnamon and vanilla bean very slowly for 15-20 minutes. (if you don't have any beans add 1-2 tsp of vanilla after heating). remove the bean and cinnamon. add the chocolate. mix until fully melted. serve topped with some very dense fresh wipped cream. serves 1-2 depending upon how much of a glutton you are.

REC.FOOD.RECIPES

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .

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