Yield: 6 Servings
Measure | Ingredient |
---|---|
2 cups | Cooked Chicken; diced |
2 cups | Celery; diced |
1 cup | Salad Dressing* |
½ cup | Slivered Almonds; chopped |
2 tablespoons | Lemon Juice |
2 teaspoons | Grated Onion |
½ teaspoon | Salt |
½ cup | American Cheese; grated |
1 cup | Potato Chips; crushed |
*Such as Miracle Whip®
Combine all ingredients, except cheese and potato chips. Toss lightly. Pile lightly into buttered casserole. Sprinkle with grated cheese and potato chips. Bake in oven at 350° for about 30 min.
Serves 6 - 8
Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969
billspa@...
Recipe by: Rosemary Schipper
Posted to MC-Recipe Digest by Bill Spalding <billspa@...> on Mar 04, 1998