Yield: 8 Servings
Measure | Ingredient |
---|---|
8 \N | Sugar cones |
1 cup | Non dairy whipped topping; (approximately) |
2 \N | Bananas; cut into bits |
1 cup | Grapes; cut in half |
2 \N | Apples; peeled and chopped |
In each cone, alternate spoonfuls of whipped topping and fruit bits, mounding slightly.
Variation: Can use vanilla pudding or ice cream in place of whipped topping. Or omit the topping and fill cones with just fruit! Recipe by: LSS Files
Posted to JEWISH-FOOD digest by Linda Shapiro <lss@...> on Oct 28, 1998, converted by MM_Buster v2.0l.