honeyed chicken
| Measure | Ingredient |
|---|---|
| 1 pounds | Chicken;cut-up |
| ½ | Lemon; |
| 2 teaspoons | Ginger;ground |
| ⅓ cup | Peanut Oil |
| ¼ cup | Honey |
| 1 | Salt;pinch |
Rub the chicken pieces with lemon. Sprinkle with ½ of the ginger and salt. Combine oil, honey, and the remaining ginger.
Brush chicken with honey mixture. Roast in oven (350 F) 1½ to 2 hours, basting occasionally with the honey mixture.
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