Honey cranberry butter

Yield: 1 Servings

Measure Ingredient
1 cup Butter or margarine; softened
¼ cup Chopped fresh cranberries
¾ cup Honey
¼ cup Prepared cranberry sauce
2 tablespoons Ground walnuts
1 tablespoon Milk
2 teaspoons Grated orange peel

From: Cheryl Miller <csmiller@...> Date: Mon, 29 Jul 1996 22:54:43 +0000 Whip butter until pale yellow. Add cranberries, honey, cranberry sauce, walnuts, milk and orange peel. Whip until light pink in color.

EAT-L Digest 29 July 96

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, .

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