honey cheese cake
- Categories
- None
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| ½ cup | Boiling water |
| 1 small | Pkg Lemon flavored gelatin |
| 1½ cup | Evaporated milk; chilled |
| 2 teaspoons | Lemon juice |
| 1 teaspoon | Vanilla |
| 8 ounces | Philly cream cheese |
| 3 cups | Honey; (I use clover) |
| 1 | 8 or 9" Graham cracker crust |
Mix gelatin with boiling water, cool. Do not let set. Cream cheese with honey, lemon juice and vanilla. Whip chilled milk. Fold into cheese mixture. Pour into prepared graham cracker crust. Let chill before serving.
Posted to brand-name-recipes by Geo & Donna <gstratio@...> on Feb 3, 1998
Similar recipes
- Apple honey cake
- Fruit honeys
- Honey bread
- Honey cake #1
- Honey cake #2
- Honey cakes
- Honey fried chicken
- Honey liqueur
- Honey onions
- Honey onions*
- Honey pork
- Honey rice
- Honey sauce
- Honey spice cookies
- Honey tarts
- Honey-roast chicken
- Honeyed apples
- Lemon honey
- Orange honey
- Orange honey bread
Random recipe of the day
Follow us
