Yield: 4 Servings
Measure | Ingredient |
---|---|
¾ pounds | Sesame seeds |
2 teaspoons | Peanut oil |
3 tablespoons | Peanut oil |
\N \N | Salt; very little -- |
\N \N | Optional |
Place seeds on baking sheet and toast in 350 deg. oven for 20 mintues or until lightly roasted. Process in medium-sized food processor for 3 minutes. Add 2 teaspoons peanut oil and process on high for 30 seconds. Add 3 tablespoons peanut oil and process until very smooth, about 2 minutes. Add the optional salt, if desired.
Recipe By : The Frugal Gourmet 'Cooks Three Ancient