Hearty rye bread

Yield: 1 servings

Measure Ingredient
1 pack (5/16-oz) yeast
1¼ cup Unbleached flour
½ cup Bread flour
½ cup Rye flour
2 tablespoons Sugar
1 tablespoon Dry milk
1 tablespoon Margarine
1 teaspoon Salt
2 tablespoons Caraway seed
2 tablespoons Sauerkraut;drained
⅞ cup Water

GOOD SERVED WITH SOUPS & STEWS. DENSE, CHEWY AND FLAVORFUL Put all ingredients in the bread pan in the order given, select WHITE bread, and push Start. Makes 1 loaf, 8 slices. Each slice: 142 calories; less than 1 gm dietary fiber; less than 1 gm soluble fiber; 27 gm carbohydrates; 4 gm protein; 2 gm fat; (14% calories from fat); 1 mg cholesterol; 292 mg sodium; 97 mg potssium; 27 mg calcium.

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