Ham 'n' cheese with coleslaw ( mw )

Yield: 4 Servings

Measure Ingredient
2 tablespoons Margarine or Butter
½ teaspoon Prepared Mustard
4 \N Slices Rye Bread, Toasted
4 \N Slices Cooked Ham
1 \N Large Tomato, Sliced
4 \N Slices Cheese
1 cup Coleslaw

Microwave margarine uncovered in custard cup on high (100%0 until softened, 15 to 30 seconds. Blend in mustard. Spread margarine on one side of each toast lsice. Place slices buttered sides up on serving plate; top with ham tomato and cheese slices. Microwave uncovered until cheese begins to melt, 1½ to 2 minutes. Top each sandwich with a spoonful of coleslaw.

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