Yield: 40 servings
Measure | Ingredient |
---|---|
1½ \N | Sticks oleo |
1 cup | Brown sugar |
½ teaspoon | Baking powder |
2 cups | Rice Krispies |
1 small | Can coconut |
1 cup | Nuts |
1 cup | Sugar |
½ teaspoon | Salt |
1 teaspoon | Baking soda |
2 cups | Flour |
4 \N | Eggs |
1 cup | Oatmeal |
Have butter melted. Mix all ingredients. Drop by teaspoon on ungreased cookie sheet. Bake about 10 minutes at 350 . Remove from pan while hot.
Makes about 80 cookies. Recipe may be doubled or cut in half.