Yield: 1 Servings
Measure | Ingredient |
---|---|
6½ tablespoon | Butter; softened |
1 teaspoon | Herbs, mixed |
\N \N | ;Salt & Pepper to taste |
2¼ pounds | Pumpkin, fresh |
\N \N | Lemon juice |
Preheat the oven to 350 degrees. Peel and clean pumpkin and cut into slivers. Combine the butter and herbs; season to taste. Arrange the pumpkin slivers on a baking tray, spread with a little herb butter, and bake for about 30 minutes, or until fork-tender. Baste the slivers with the butter as needed during baking. Before serving, season to taste, and sprinkle with lemon juice. Serve with fish fillets.
Source: "The Creative Gardener's Cookbook"