Yield: 1 Servings
Measure | Ingredient |
---|---|
1 cup | Uncooked Rice |
2 cans | Cream Of Mushroom Soup |
1 bunch | Green Onions -- sliced |
¾ cup | Celery -- sliced |
1 pounds | Bag Broccoli -- chopped |
4 tablespoons | Diet Margarine -- (melted) |
8 ounces | Shredded Cheese -- (Velveeta |
\N \N | Works grea |
\N 1 | bread |
\N 1 | protein |
\N 1 | vegetable |
Combine rice and melted margarine. Add onions, cheese, celery, broccoli (frozen) and soup. Stir to mix. Place in 2 qt casserole and bake at 350 degrees for 1 hour or until rice is cooked (Cover while baking).
Makes 8 servings:
¾ fat
15 optional calories
210 calories/serving
I don't know what the fat% is
Recipe By : Kathy Cox <coxk@...>