Yield: 6 Servings
Measure | Ingredient |
---|---|
1 \N | Head green cabbage |
½ cup | Pineapple tidbits; drained |
½ cup | Green grapes; halved |
½ cup | Shredded cucumber |
\N \N | Salad dressing or mayonnaise |
Remove center of head of cabbage, leaving an outer layer to form a shell.
Shred cabbage removed from center. Combine with pineapple, grapes & cucumber. Add enough salad dressing or mayonnaise to mix (should be moist).
Chill. Fill cabbage shell. Yields 6-8 servings.
MRS. THEA EPES
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .