Yield: 4 Servings
Measure | Ingredient |
---|---|
4 \N | Pork chops, loin or shoulder |
30 ounces | Beans in tomato sauce |
1 medium | Onion, minced |
½ teaspoon | Salt |
6 tablespoons | Ketchup |
Brown chops lightly. Mix beans and remaining ingredients. Place in a 9 inch square pan or casserole. Top with chops and bake 1 - 1½ hours at 350 F.
Posted to Recipe Archive - 6 October 96