| Measure | Ingredient |
|---|---|
| 1 | Bowl boiled rice |
| 1 | Egg |
| 2 tablespoons | Soya sauce |
| 2 slices | Onions |
| 1 teaspoon | Oil |
Fry the onion and the egg in a wok until light brown. Add the boiled rice and soya sauce. Stir well until piping hot. Remove onto a plate and serve hot.
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