Yield: 1 servings
Measure | Ingredient |
---|---|
1 ounce | Galliano |
1 ounce | White creme de cacao |
2 ounces | Heavy cream |
\N \N | Cracked ice |
Fill a mixing glass with cracked ice. Add Galliano, creme de cacao, and cream. Shake and strain into a chilled cocktail glass.
Recipe By : Joe Robertson