|⅔ cup||Chopped raisins|
|⅔ cup||Chopped nuts|
To the recipe for gold cake add: Sift spices with flour, baking powder, and salt. Dredge raisins in 2 tablespoons of the flour. Add raisins and nuts. Pour into well-oiled loaf pan. Bake in moderate oven (375 F) about 40 minutes.
The Household Searchlight
Submitted By JR BYERS On 12-03-94
Random recipe of the day