gluhwein (from buhrer's schweizer spezialitaten)
- Categories
- Beverages
- Cheese/eggs
- Yield
- 8 servings
| Measure | Ingredient |
|---|---|
| 1 litre | Good red wine |
| ¼ litre | Water |
| ½ | Stick cinnamon |
| 2 | Cloves |
| 200 grams | Sugar |
| Grated rind of 1 lemon |
Combine the ingredients in a pan and heat (don't boil!): strain and serve.
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