glazed baked ham
- Categories
- Meats
- Yield
- 4 servings
| Measure | Ingredient |
|---|---|
| 1 each | Small canned Ham |
| 4 tablespoons | Prepared mustard |
| 1 each | Small Can Jellied Cranberry |
Combine sauce and mustard, bring to simmer, blending well. Spread prepared glaze on ham and heat through in 350 F oven or in microwave.
From the recipe files of Sheila Exner Posted - August '95 Submitted By SHEILA EXNER On 08-15-95
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