Yield: 4 servings
Measure | Ingredient |
---|---|
1 each | Small canned Ham |
4 tablespoons | Prepared mustard |
1 each | Small Can Jellied Cranberry |
Combine sauce and mustard, bring to simmer, blending well. Spread prepared glaze on ham and heat through in 350 F oven or in microwave.
From the recipe files of Sheila Exner Posted - August '95 Submitted By SHEILA EXNER On 08-15-95