gelatin sundaes

Categories
Dessert
Yield
4 Servings
MeasureIngredient
1 pack (4-serving size) Jell-O brand gelatin; any flavor
¾ cup Boiling water
½ cup Cold water
  Ice cubes
1 pint Ice cream; any flavor
1 cup Thawed Cool Whip whipped topping
¼ cup Chopped nuts

DISSOLVE gelatin in boiling water. Combine cold water and ice cubes to make 1-¼ cups. Add to gelatin, stirring until slightly thickened. Remove any unmelted ice.

SPOON ice cream and gelatin alternately into tall sundae dishes, ending with gelatin and filling to within ½ inch of top of dish. Top with whipped topping and nuts.

MAKES 5 servings, Prep time: 15 minutes From <FavoriteRecipes:Jell-OEasyEntertaining>. Downloaded from Glen's MM Recipe Archive, .

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