Yield: 1 servings
Measure | Ingredient |
---|---|
1 cup | Durum semolina |
1 tablespoon | Dried oregano |
\N \N | OR |
3 tablespoons | Fresh oregano, chopped |
1¼ cup | Durum semolina |
1 tablespoon | Dried oregano |
1 \N | Egg |
1 \N | Egg |
1 clove | Garlic, minced |
1 tablespoon | Olive oil, optional |
\N \N | Water, if and as needed |
1 clove | Garlic, minced |
1 tablespoon | Olive oil, optional |
\N \N | Water, if and as needed |
HAND
EXTRUDER
Per 1 cup Serving: 281calories 10.3g protein 43.5g carbohydrate 7.5g fat 21.5mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5 Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 04-28-95