Garlic focaccia

Yield: 1 Servings

Measure Ingredient
½ cup Fresh garlic; chopped
⅓ cup Olive oil
3 cups Biscuit mix
1 cup Buttermilk
½ cup Parmesan cheese; grated

Recipe by: The Garlic Lover's Cookbook II - page 79 Gently saute garlic in oil until yellow, about 10 minutes. Pour through st

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