Yield: 1 Servings
Measure | Ingredient |
---|---|
½ cup | Fresh garlic; chopped |
⅓ cup | Olive oil |
3 cups | Biscuit mix |
1 cup | Buttermilk |
½ cup | Parmesan cheese; grated |
Recipe by: The Garlic Lover's Cookbook II - page 79 Gently saute garlic in oil until yellow, about 10 minutes. Pour through st