Yield: 1 servings
Measure | Ingredient |
---|---|
1½ cup | Vanilla wafer crumbs |
½ cup | Confectioners sugar |
3 eaches | Packages cream cheese, softened |
14 ounces | Can sweetened condensed milk |
⅓ cup | Cocoa |
⅓ cup | Butter, melted |
12 ounces | Bag chocolate chips, melted |
4 eaches | Eggs |
2 teaspoons | Vanilla |
MAKES: 1 CHEESECAKE
CRUST
CHEESECAKE
Heat oven to 300~. Prepare crust by combing all ingredients and pressing into bottom of 9" springform pan. In mixer bowl, beat cream cheese until fluffy. Gradually beat in condensed milk until smooth; ad remaining ingredients. Pour into pan, bake 1 hour and 5 minutes or until center is set. Cool, chill, garnish. Store in refrigerator.
Source: The Big Pile Carolyn Shaw's Collection Submitted By CAROLYN SHAW On 10-31-94