fudge #4
- Categories
- Candy
- Yield
- 24 Servings
| Measure | Ingredient |
|---|---|
| 6 cups | Sugar |
| 1½ cup | Butter |
| 1 can | (large) milk (evaporated?) |
| 2 packs | Chocolate chps |
| 1 | Jar marshmallow cream |
| 1 cup | Nuts |
From: arielle@... (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe "Grandma Olsen's Sugar Cookies" for source/info on this recipe.
Cook in heavy pan until boiling, boil 10 minutes, stirring all the time.
Take off burner & add chips, marshmallow cream and nuts, making sure to mix well, pour into 9 x 13 buttered pan. Makes 6 pounds.
Diane -- Customer Service
REC.FOOD.RECIPES ARCHIVES
/MISC
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .
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