fruit sauce freezing tip

Categories
Desserts
Sauces
Yield
1 Servings
MeasureIngredient
  For Desserts

If you use small amounts of a fruit sauce at a time, freeze the sauce in plastic ice cube trays. Once frozen, pop out, wrap them airtight in plastic freezer bags & put back in freezer. Individual serving of fruit sauce will always be on hand. Submitted By THESERVS@...

(THOMAS E. HAUG) On MON, 13 NOV 1995 155854 -0500

Similar recipes

Random recipe of the day

Basic pate a choux

Follow us

 Subscribe in a reader