fruit punch bars

8 Servings
2 eaches Eggs
1½ cup Sugar
1 cup Fruit Cocktail 15 oz
2¼ cup Flour
1½ teaspoon Soda
1 teaspoon Vanilla
½ teaspoon Salt
¾ cup White Sugar
½ cup Butter
¼ cup Evaporated Milk
½ teaspoon Vanilla
½ cup Walnuts



BARS: Prepare large cookie sheet by lining it with foil, grease and flour it. Set aside. Beat eggs and sugar to-gether and add rest of ingredients, pour into pan and sprinkle with 1½ c coconut and ½ c chopped walnuts. Cook for 20 -25 min. GLAZE: While this is cooking prepare glaze by boiling to-gether the sugar, butter, evaperated milk for 2 min. Remove from stove and add vanilla and walnuts. Pour over squares when they are cooked. Cool. Very Good.

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